Clean Eating Apple Recipes
It’s autumn and lawns everywhere are littered with windfall apples. Apples are rich in antioxidants, cancer-fighting flavenoids and dietary fibre. Here is a selection of clean eating apple recipes to tempt your tastebuds and prevent waste!
These clean-eating baked apples are a real treat. The apples are sweet, meltingly soft and filled with a contrasting crunchy nut butter that showcases the natural beauty of the produce.
These simple, clean-eating baked apple rings are a great way to use up the apples that are so abundant in autumn. Spiced with cinnamon and ginger, these baked apple rings make a brilliantly healthy, clean-eating snack.
Eating clean doesn’t have to mean doing away with life’s little treats. For those of you with a sweet tooth, this oozing, sticky, refined sugar free, apple crumble should hit the spot. The apples are sweetened with pure maple syrup which means that the topping doesn’t need the large amounts of refined sugar used in traditional recipes.
Apple crumble is a seasonal UK favourite. These healthier, clean eating apple crumble slices have all of the autumnal flavour but in a portable slice. This clean-eating crumble uses wholemeal spelt flour, ground almonds, oats and coconut sugar, for a more natural, nutritious treat.